Dry Chilli Prawn

Dry Chilli Prawn

Ingredients:

• 8 nos king prawns marinated
• 1 tsp cornflour
• 1 tsp ginger paste
• 1 tsp garlic paste
• 2 nos fresh red chillies chopped
• oil for frying
• 1/2 tsp salt
• 1/2 tsp white pepper
• 1 no lemon juice
• 1 np red bell pepper
• few springs coriander
• 1-2 drops orange-red color

Preparation:

• Heat oil in a frying pan, fry the marinated prawns and keep them aside.
• Heat oil in another pan and fry the ginger, garlic paste and fresh red chillies in it. Add water to the above mixture.
• Then add ajinomoto, white pepper and lemon juice.
• Add fried prawns and juliennes of bell pepper and cook till the water is partially absorbed.
• Add cornflour paste and chopped coriander to it.
• Remove from fire after a while. Serve hot with sweet and sour sauce.